Scallops are among the most coveted sea creatures in the culinary world, prized for their sweet flavor and succulent texture.

Jacques Pépin reflects on his legendary career and last meal memories.

If you want to make your dinner party a hit, or just want to fancy up your salmon, then consider this tip from Chef Jacques ...

Jacques Pépin, an artist in the kitchen who has parlayed his extraordinary cooking skills to become world famous, is also an artist with a paintbrush.

Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, Android smartphones, Amazon Fire TV, Amazon Fire Tablet, Roku, ...

Before you submit an error, please consult our Video Help page. Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, ...

It is with great sorrow, but infinite love, that we share the passing of Jacques Clement Trahan, 94, of Starr Farm Beach, Burlington, Vt. Jacques passed away peacefully, Tuesday, September 23, 2025, ...

EAU CLAIRE, Wis. (WEAU) - Friday night brought one of the marquee matchups of the season, and it lived up to the billing. Dairyland Conference rivals Cochrane-Fountain City and Pepin/Alma squared off ...

Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...

Back-to-school calls for easy dinners like fettuccini tossed with peas and Parmesan, from Jacques Pepin’s latest cookbook. Gretchen McKay Pittsburgh Post-Gazette Skillet lasagna is made on the ...

As the last of the summer scallopers kick off their fins and ease into the cool freshwater of a Crystal River spring to wash off the salt of the Gulf, local scallop guides report a good year for ...