Prince Harry lends his voice to Steve Boyes’ new National Geographic book about the Okavango Delta, a place he calls his ...

About 700 million years ago, Earth was entombed in a veneer of ice hundreds of feet thick—a frozen state scientists refer to ...

Long before Western astrology, the Chinese zodiac helped organize years, beliefs, and social life. Here’s how the system of 12 animals evolved over the centuries.

Seaweed bathing in Ireland, a trek through Africa’s first designated wilderness quiet park—we asked National Geographic staff ...

Iridescent with a wine-red sheen and streaked with blush-pink fat, salty-sweet jamón ibérico is the crown jewel of a charcuterie board, as emblematic of Spain as the national flag. the journey — from ...

From soaring volcanoes and starry skies to sandy beaches and traditional dining, the Canary Islands are perfect for an island ...

In subzero winds, hypothermia announces itself in small, easy-to-miss ways. Here’s what one Nat Geo Explorer does to combat it in some of the coldest places on Earth.

Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine ...

Greenland’s remote eastern fjords are a place of elemental beauty, where glaciers carve through the land, musk oxen roam ancient valleys and human resilience is tested against the raw power of nature.

Whether it’s exploring French Polynesia onboard a 230-passenger cargo ship, gliding along Sweden’s Göta Canal in a 25-cabin, retro-inspired wooden boat or encountering the landscapes and wildlife of ...

Iridescent with a wine-red sheen and streaked with blush-pink fat, salty-sweet jamón ibérico is the crown jewel of a ...