Cook stir-fry, eggs, pasta, and soup all in this Staub cast iron pan. Shoppers say this 4.5-quart model really is the “perfect” pan, and it “beats Le Creuset by a mile.” Its textured matte black ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...