In this episode of In the Kitchen with Matt, I am going to show you how to make baked tuna patties. This easy tuna patty ...

Canned tuna is a go-to pantry staple. Here are five tips from experts to make sure you're making the healthiest meal possible ...

In a large bowl, whisk mayonnaise, dill, salt, pepper, and 1 tablespoon lemon juice. Stir in pickles, celery, and onion, then ...

You don't even need a recipe to make this easy and economical casserole featuring the ever-popular combination of zesty ...

Fick shows how to turn fresh salmon and other local seafood into simple, flavorful dishes including the Captain's Platter and peanut butter tuna.

If you're making a rice-based casserole, you don't usually need to cook the grain beforehand. Instead, simply follow these ...

Tuna mayo is a classic lunchtime favourite, but it can sometimes taste a bit greasy — a chef has shared a simple trick for ...

MoneyMagpie Editor and financial expert Vicky Parry shares the best midweek meals that can feed four for under a fiver ...

The Food & Wine team scoured Sam’s Club’s Member’s Mark collection for products that balance great taste with great pricing.

No unnecessary fillers, no distractions—just pure, unadulterated lobster bliss that transports you straight to a New England shoreline, despite being firmly planted in Southern California. Then ...

California foods showcase fresh flavors and creativity, offering dishes everyone should try at least once for a true taste of ...

When deciding between the two, it's important to consider not only their omega-3 content but also factors like mercury levels ...