Cook pasta in salted water until al dente, drain, and reserve a little pasta water. Heat the butter in a pan, add the minced ...

Mama Santa’s Restaurant and Pizzeria sits unassumingly on Mayfield Road, its classic brick exterior and vintage red sign offering a humble invitation to one of Ohio’s most authentic Italian dining ...

Discover the secret to making a spaghetti sauce that consistently earns rave reviews! In this video, we guide you through our foolproof recipe that's loaded with flavor and designed to impress every ...

It’s completely unsurprising coming from an icon like Sophia Loren, but there's something incredibly elegant about her tomato ...

In another take, a can of white beans rounds out a midnight pasta, giving it protein, heft and a pleasing creaminess when the ...

In this episode of In the Kitchen with Matt I will show you how to make a white pasta sauce. This easy homemade white pasta sauce recipe is my favorite white sauce for pasta. How can you go wrong with ...

This vegetarian pasta with creamy pumpkin sauce and toasted hazelnuts is rich and seasonal, pairing velvety pumpkin with crunchy nuts for an elegant, comforting fall meal. Using canned pumpkin means ...

Pasta needs some kind of sweetness in it to counterbalance the tart tomatoes. This is a great way to get the right flavor ...

Atlanta’s Mercer Street Meals shares its ricotta polpette recipe — “meatless comfort food” perfect for pasta night.

The Polpette – Italian for meatballs – served as an appetizer with Parmesan are a teaser of the meatball excellence to come in the main courses. They’re just enough to whet your appetite without ...

Toss cubed butternut squash, quartered onion and whole garlic bulbs (with the tops sliced off) on a parchment-lined baking ...

1. In a large flameproof casserole or Dutch oven over medium heat, heat the oil. Add the onion and cook, stirring often, for ...