Adam Garratt Food on MSN

Facing one of my food fears - LIVER!

This isn't the first time I've faced one of my food fears. A while a go, I tried haggis for the first time, and I absolutely loved it. So I figured that in order to extend my gastronomic catalogue, I ...
Tim Clowers / Cook it with Tim on MSN

How bacon and ham are made

Trump instructs Pentagon to ensure troops are paid despite government shutdown Virginia parents crush fundraising goal for ...
Peameal bacon is a unique type of cornmeal-rolled bacon you'll find in Canada, and cooking it the right way will give you a ...