One recipe emerged as my go-to chocolate cake.

"My mother had a family recipe for a new type of fruitcake that I thought everyone would enjoy during the holidays and any time of the year," said an inventor, from Kennesaw, Ga., "so I invented ETHEL ...

These vegan garlic noodles are a flavour-packed stir-fry made in a frying pan with generous amounts of garlic, soy sauce, chili flakes, and sesame oil. The noodles are tossed with green onions and ...

The quick-mixing flour has so much potential beyond gravy. Here’s how chefs use it in everything from fried chicken to ...

Belfast is a lively city with a diverse food scene, from fine dining to street food, and, of course, plant-based-friendly restaurants. Whether you’re looking for a lively spot to catch up with friends ...

This UK town is filled with with traditional pubs, independent shops, outdoor activities and world-class stargazing.

Back alongside his formidable advisors Baroness Karren Brady CBE and Tim Campbell MBE, Lord Sugar will whittle down the 20 ...

Why are Greggs shares falling as the company seemingly goes from strength to strength? Our Foolish author looks into the mystery. The post What on earth’s going on with Greggs shares? appeared first ...

Cottage cheese might not be for everyone - but leading nutritionists believe we should be eating more ...

With January in full swing and blue Monday just around the corner, our reporter Sophie Mei Lan went for a ‘pick me up’ at the new tiramisù cafe.

Naomi Griffiths, who won the Baking Industry Award in 2024, is joined by Hannah Forsyth-Cox and Seren Cox who have been ...

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate cake recipe from her new cookbook.