Eater1d
The Secrets of Seattle’s Most Viral Bagel
Why does everyone want to tear off a piece of Andrew Rubinstein’s Hey Bagel? Maybe because he treats his bagels like works of ...
Eater1d
An Absurd New Food and Travel Show Is Set to Blitz Through Seattle
Harry IRL will look at longtime food and drink institutions and cultures throughout the Seattle and Portland areas. The first ...
Eater5d
Symbiotic Cultures Is Giving Seattle Its First Fermentation Shop — With a Noma Pedigree
“Everyone loves the flavors,” Pogostkin says, “but a lot of people don’t know what to do with them.” ...
Eater5d
Seattle Restaurant and Bar Closures to Know in February
WEST SEATTLE — The Spot, a restaurant, all-day hangout, and music venue just off the West Seattle Bridge, will close on ...
Eater6d
Jelly Coffee Has Arrived in Seattle Thanks to a Tiny Specialty Cafe
Harry Cheadle is an Eater writer and editor who covers the Seattle, Portland, and San Francisco metro areas. He has been a journalist for 15 years and writing about food in Seattle since 2023. A lot ...