Pig Progress brings you the latest business news and updates from the global pig industry, including a new feed that prepares ...

Following a strategic merger, Hendrix Genetics Swine sets its sights on becoming a global leader in pig genetics within 5 ...

The United States Food and Drug Administration (FDA) has granted approval to swine genetics company PIC for the gene edit ...

Great biosecurity, scrutiny for water quality and high levels of hygiene all matter to reduce the risk of pathogens as much ...

How about small swine stakeholders informed about foreign diseases? There is room for improvement, a recent study showed.

Pork consumption in the USA has changed dramatically over the last 3 decades. The US swine industry has seen a dramatic ...

Studies show that replacing soybean meal with insect meal in poultry diets improves growth performance, feed efficiency and meat quality. Photo: Koos Groenewold Recent research work focuses on the ...

The global demand for pork continues to rise, challenging producers to enhance product quality and efficiency while upholding animal welfare and minimising environmental impact. Advanced ...

A swine farm with almost 10,000 pigs in Hungary has been emptied because it was too close to a cattle farm where Foot-and-Mouth Disease (FMD) was detected last week. That particular outbreak occurred ...

There should be proper research to the benefits of weaning piglets at 5 weeks of age. To that end, a comparative study ought to be organised to investigate the differences between weaning at 4 as well ...