Given its heavy corporate footprint and family-owned roots, Panda Express has long been one of the category’s under-the-radar ...

Shake Shack is bringing BBQ back to its menu, with burgers, sandwiches and fries available for a limited time. The menu will ...

Freddy’s Frozen Custard & Steakburgers announced that the brand will be participating in a month-long giveback with its national charity partner, Folds of Honor. From May 1 through May 31, guests will ...

Sweetgreen announced the appointment of Jason Cochran as the company’s Chief Operating Officer, effective May 5. Cochran will ...

Subway lost a net of 631 U.S. restaurants in 2024, continuing a years-long slide. The sandwich chain finished the year with ...

From VIP parties to your local Habit Burger & Grill, the Desert Drip Char Meal is officially making its nationwide debut.

Women in AV/IT (WAVIT) proudly announces its new Board of Directors. With a renewed focus on mentorship, equity, and ...

A culinary staple of East Tennessee for over 50 years, Buddy’s bar-b-q has remained committed to bettering the communities it calls home. As part of this mission, Buddy’s bar-b-q was proud to support ...

The Taco Bell Foundation’s Live Mas Scholarship program is celebrating its 10th anniversary with its largest scholarship distribution yet: $14 million awarded to passionate young people across the ...

Church’s Texas Chicken is building on the brand’s recent growth and innovation efforts with the launch of its new Real Deals menu, where bold flavors meet prices that are hard to beat. Whether guests ...

Culver’s is inviting guests to make a difference—one scoop at a time—during the 11th annual Scoops of Thanks Day. In exchange for a $1 donation, guests can enjoy a scoop of Fresh Frozen Custard, with ...

Nick the Greek, a West Coast-based chain serving up authentic Greek street food, is bringing its signature flavors to San Clemente, California, with the debut of its newest location. Following the ...