Even if you don’t like traditional couscous — the texture can be too fine for some people, plus it’s easy to overcook — you should check out Israeli couscous, the pearl-like pasta that has much more ...

Adapted from "Weeknights With Giada: Quick and Simple Recipes to Revamp Dinner" by Giada De Laurentiis. In a medium saucepan, bring 3 cups of water and 1 teaspoon salt to boil over medium-high heat.

You should be making couscous more often. It's quick-cooking and versatile, as these couscous recipes prove. It comes in two varieties: standard and pearled (also known as Israeli couscous). Both ...

My Chicken Couscous is an easy one-pan dinner that takes about 30 minutes to make. It is a good alternative to rice or pasta ...

Roasted broccoli, herby chicken, and a garlicky couscous come together with a lemon-tahini sauce in this weeknight-friendly bowl dinner. Anna Theoktisto is a recipe tester and developer. Anna has been ...