For most, growing a beard is easy. Maintaining one that doesn’t look like a survivalist phase? That’s where things get less intuitive. I learned this the hard way entering my thirties, when I finally ...

Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook But not everyone is so impressed. Some players are pointing out that the animations are often less ...

Why is a Roblox music code not working? There are a few reasons that a code might not work after you enter it. Here are the most common reasons why that might happen: ...

Meet the man with the world’s best beard — who was crowned best in show at the World Beard and Moustache Championships – thanks to his 11-inch bushy black mane. Trevor Mustafa, 44, has been recognized ...

Capcut, one of the most powerful video editing software, is now integrated with artificial intelligence. Currently, Capcut AI is completely free, allowing you to create unlimited AI videos and avatars ...

Essential items in Doors dictate players' survival and escape strategies with pros and cons for each. Items like the Skeleton Key, Shears, and Lockpick are crucial for navigating various obstacles.

Given the size and scale of Roblox, it’s easy to understand that there are things that gamers “won’t think about” when they’re playing either one of the dev team’s titles or one made by an in-game ...

CHICAGO, ILLINOIS - JUNE 14: A view of the James Beard award on display during the 2025 James Beard Media Awards on June 14, 2025 in Chicago, Illinois. (Photo by Jeff Schear/Getty Images for James ...

James Cameron is ready to cross over into double digits. When the third Avatar movie—a second sequel to one of the best James Cameron movies, Avatar—releases in December 2025, it will mark the tenth ...

Karyn Tomlinson of Myriel in St. Paul won the James Beard Award for Best Chef: Midwest, making her the first St. Paul chef to ever win that prestigious culinary prize. French-influenced Bûcheron in ...

The Best Chef Awards celebrate excellence across all types of dining experiences, from fine-dining to casual establishments, while encouraging a more equitable and sustainable industry. ByJim Dobson, ...