Some journeys refuse to end when we return home. They linger in our memories through landscapes, conversations, prayers, fragrances and perhaps most vividly, through food. My wife and I recently ...

I found a video on YouTube of Curry-ko Indo eating Bhutanese food. Apparently, Bhutanese food is incredibly spicy, and they eat chili peppers as a vegetable rather than as a spice. (When I looked it ...

Agriculture and Livestock Minister Younten Phuntsho introduced the Livestock Bill in the National Council today. During the introduction, the minister clarified that the proposed Bill is not intended ...

As countries across Asia face increasing pressure from climate change and market disruptions, Bhutan is working to strengthen its agri-food sector. The Bhutan Agrifood Trade and Investment Forum, ...

Captured by the beauty and warmth of Bhutan, this unforgettable journey takes you through a day filled with culture, connection, and meaningful experiences. From hiking up to a peaceful hilltop ...

Bhutan is set to host the Global Conscious Food Systems Summit 2026 from August 31 to September 4, aiming to promote sustainable and regenerative food systems. With culture Bhutan’s regional locked ...

26 March 2026 (Thimphu, Bhutan / Panama City) — Global leaders have launched the process leading to the Global Conscious Food Systems Summit 2026, marking the start of a new international effort to ...

This time, I wrote about my cooking experience at a Bhutanese farm stay, some slightly strange foods I encountered locally, and a Bhutanese restaurant in Tokyo. In other words, this is the "Bhutan ...

Exploring Bhutan, we discovered an incredible fact: nearly 30% of the population speaks Nepali, creating a vibrant “Mini Nepal” within the Himalayan kingdom. From lively towns to serene villages, ...