Moist and juicy chicken thighs are cooked in an Asian-inspired orange glaze in these tasty Orange Glazed Skillet Chicken ...

The Best Baked Chicken and Rice Casserole is made completely from scratch in this easy one pan recipe that's sure to please ...

If you love the soft, slow-cooked texture of risotto, you'll find a lot to love in this slow-cooker chicken and rice recipe. The dish is herby and savory, with a nice lift from Cheddar cheese, ...

This recipe keeps the chicken nice and moist. Of course, change it up to suit your family’s tastes. While these cook, you could make a potato mash or prepare orzo or rice to serve alongside. Preheat ...

This chicken is moist and delicious. Another great option, really quick and inexpensive too! I hope you all enjoy your Father’s Day weekend! 1) With a wet paper towel wipe off the chicken thighs.

Chicken thighs have finally gotten their due in the kitchen, and for good reason. They are, in our estimation, the best option for most cooks (and we really love chicken dinners). They are inexpensive ...

In the Eastern Mediterranean region known as the Levant, chicken, lamb or beef is typically stacked and slow roasted on a vertical spit, then shaved thin and wrapped in warm pita bread or piled into ...

Chef Marcus Samuelsson on how he went about creating his latest restaurant, Marcus DC, including his roast chicken with mumbo sauce. If you pay any attention to the restaurant scene, food television ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Judy from Spring Hill slid into my DMs to say "I would love to see more Keto-friendly recipes". For anyone who doesn't know, Keto is short for 'ketogenic' - high-fat, low-carb meals to get the body to ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...