Unsplash My doctor wrote me a unique prescription two summers ago: a long trip to Europe. He didn’t want me to take this jaunt for leisure or to relieve stress. Instead, he wanted me to escape the ...
The product has been pulled from the shelves as it causes a possible health risk.
For those who avoid gluten due to sensitivity, lifestyle choice or simply feeling better without it, Éban’s Bakehouse proves that baking gluten-free doesn’t mean lowering expectations. Their ...
Gluten has become far more prominent today than it ever was before. Here are several reasons why gluten allergies weren't an issue for Baby Boomers.
On Jan. 21 the U.S. Food and Drug Administration issued a Request for Information (RFI) regarding labeling and preventing cross-contact of gluten in packaged food. The FDA ...
For decades, the distinct “snap” and salty, real-cheese tang of a Cheez-It were off-limits to the millions of Americans ...
The U.S. Food and Drug Administration (FDA) is taking active steps to improve disclosure of gluten ingredients in foods.
The US Food and Drug Administration has issued a Request for Information (RFI) on labeling and preventing cross-contact of gluten in packaged food. The FDA is seeking information on adverse reactions ...
Major UK supermarkets, including Lidl, Waitrose and Tesco, have issued "do not eat" warnings for a range of reasons ...
The agency issued a request for more information that will shape new regulation on ingredient transparency.
The FDA is requesting industry and stakeholder input on gluten labeling and cross-contact in packaged foods. The move signals ...
Tofu is a popular source of plant-based protein. But certain nuts, seeds, and other meat alternatives have greater amounts.
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