Oyster reefs create vibrant marine habitats, filter water, and protect shorelines while supporting countless ocean species.

Oysters are diverse, sustainable, increasingly accessible, and festive—and preparing them in your own kitchen is eminently doable.

Volunteers are working to place the mollusks in safe harbors as part of a plan to rebound their dwindling numbers.

Today on Louisiana Considered, we celebrate 150 years of the St. Roch Market and learn about the important role the food hall ...

THE VILLAGE OF NORTH PALM BEACH IS CLEANING UP ITS WATERWAYS AND LEADING THE WAY. ARE THESE VOLUNTEERS. THE VILLAGE’S ENVIRONMENTAL COMMITTEE HAS SPEARHEADED A UNIQUE INITIATIVE, AND IT INVOLVES ...

October 1 marks the beginning of the 2025-26 recreational shellfish harvesting season (clams and oysters) in South Carolina ...

Shell-themed home decor works well for coastal chic or boho-style interiors. This easy DIY is budget-friendly and results in ...

Clams. Martha recommends four pounds of top neck, cherrystone, or littleneck clams. These are all relatively easy to find at ...

A Dorset restaurant that is "fantastic in every aspect" has been named among the UK's best spots for oysters. Shell Bay in Studland was included among 22 other spots in a list from The Good Food Guide ...

New research from China suggests that oysters can be good at removing carbon dioxide from oceans, making the bivalves both an important food source and a potential tool in the fight against climate ...