Jacques Pépin reflects on his legendary career and last meal memories. Voices: We should be ashamed of ourselves for casting Jennifer Aniston into a role she never wanted ...

Known for her fuss-free approach and classic recipes, Mary Berry has become an icon in the culinary world, and her latest ...

Before you submit an error, please consult our Video Help page. Jacques Pépin: Cooking with Claudine is available to stream on pbs.org and the free PBS App, available on iPhone, Apple TV, Android TV, ...

Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...

Jacques Pépin, a culinary icon, is more than just a chef — he is a living legend. Born in France and a personal chef to heads of state, including Charles de Gaulle, Pépin brought his extraordinary ...

Jacques Pépin is proof that beautiful cooking doesn’t need to rely on excess or luxury ingredients in order to be delicious. The renowned chef grew up in France during World War II's rationing, an ...

“Happiness is in my kitchen and painting studio,” writes legendary chef Pépin (Cooking My Way) in this dazzling volume that brings together his loves of cooking and painting. Dishes like cream of ...

The beloved chef, who brought French cooking skills to the American masses, is celebrating his upcoming birthday with 90 parties around the country. The chef Jacques Pépin won’t turn 90 until Dec. 18, ...

Legendary French chef Jacques Pépin made a special appearance in New Haven last week, sharing stories from his extraordinary career. A culinary icon, Pépin has written over 30 books and is decorated ...

Crepes a la Confiture are a childhood favorite of many French people, including Jacques. Jacques quickly makes the crepe batter in the time that it takes to heat the pan. Then its Orange Souffle ...

Julia Child visits sixteen nationally acclaimed master chefs in their own kitchens. Each chef demonstrates distinct techniques, regional recipes, and culinary tips which guide home cooks through their ...

I took on Jacques Pépin’s legendary Chicken Ballottine - a dish that’s as elegant as it is technical. Deboning, stuffing, tying, roasting - every step challenged my skills, but the result was ...