Julia Child advocated washing raw chicken before cooking it. On an episode of the show she co-hosted with Jacques Pépin, he ...

Even the most basic, foolproof roast chicken recipe needs a brine. It adds flavor and ensures you get a tender final product. The typical process for brining involves placing the chicken in a solution ...

Cooking chicken on a stovetop skillet might seem like the easiest thing but to get the juiciest outcome with wonderfully crispy skin, there is a super easy hack from one of the greatest cooks of our ...

We're big fans of Jacques Pépin for a multitude of reasons: his classic recipes are solid and foolproof; his calm, soothing cooking videos are some of our favorites; and we know that every time we ...

“Proust had his madeleine, I have chickens,” declares Jacques Pepin in his latest book. Though long known for his talents in the kitchen, the nearly 87-year-old chef, author, and television star has ...

If anyone knows French cuisine, it's this legendary chef. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and ...

We may receive a commission on purchases made from links. Even the most basic, foolproof roast chicken recipe needs a brine.