Vanessa Caceres is a nationally published health journalist with over 15 years of experience covering medical topics including eye health, cardiology, and more. Avocado toast typically provides more ...

You'll use up a full container of cottage cheese, along with a generous helping of high-fiber rolled oats, to make these gluten-free protein-rich pancakes. The batter comes together in a high-speed ...

1. Place the oats in a high-speed blender or a food processor and process until finely ground, like oat flour. A few bigger pieces here and there is ok. Add the baking powder, baking soda and salt, ...

In a blender, combine rolled oats, banana, milk, egg, baking powder, cinnamon, and salt. Blend until smooth. Pour the batter into a microwave-safe dish, filling it halfway. Microwave on medium-high ...