In today's Miss Manners column, advice columnist Judith Martin responds to the age-old question of whether using fingers or ...
Please send your questions to Miss Manners at her website, www.missmanners.com; to her email, [email protected]; or through postal mail to Miss Manners, Andrews McMeel Syndication, 1130 ...
A reader wants to know how to stuff a large sushi roll in one’s mouth; another wonders if it’s rude to simply ignore a friend ...
Dianne Isbell has written an etiquette column for the Belleville News-Democrat since 1987. She served as director of protocol for U.S. Air Force Communications Command before retiring in 2001. Derik ...
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Alexandria woman teaches children that good manners make a good impression
Carolyn Rothermel taught two levels of “Mind Your Manners” programs, one for first- and second-graders and another for third- ...
You’re probably thinking you’ve got good manners down pat; after all, you never forget to say ‘please’ or ‘thank you’. But it’s important to consider what having good manners actually means, ...
DEAR MISS MANNERS: When is it OK to consider a “goodbye” finished? When does a goodbye have to be followed by waving, and for how long? After we’ve said goodbye in the parking lot and the other person ...
DEAR MISS MANNERS: A genteel, proper tea at a traditional hotel requires one to sit demurely at a table too diminutive for ...
Dear Mister Manners: I can’t begin to count the number of times I’ve eaten out with friends who gobble their entrées before others have theirs, chew with their mouths wide open, reach across the table ...
In today's Miss Manners column, advice columnist Judith Martin responds to whether someone should mix or sip a layered ...
GENTLE READER: Sip each layer, knowing that with each subsequent sip, the layers will start to blend. That is part of the ...
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