The alcohol industry has criticized the research, which found that even light drinking increases the risk of premature death. By Roni Caryn Rabin A government alcohol study published on Tuesday ...

From the moment you take a sip, drinking starts to influence your biology. Here’s an inside look. Credit... Supported by By Dana G. Smith Illustrations by Montse Galbany Dry January has come and gone, ...

(NEXSTAR) – The new U.S. dietary guidelines, unveiled to the public on Wednesday, include an upside-down food pyramid, lots of protein and a new take on alcohol consumption. The updated 2025-2030 ...

Forbes contributors publish independent expert analyses and insights. Dr. Omer Awan is a practicing physician who covers public health. For most Americans, alcohol has historically been perceived as ...

If you would like to try home brewing, you need a refractometer. A refractometer allows you to measure sugar concentration in the wort. You then use this measurement to calculate the beer’s alcohol ...

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The U.S. surgeon general has issued an advisory calling for a warning about the risk of cancer to be included on alcoholic beverages. "Given the conclusive evidence on the cancer risk from alcohol ...

The same amount of alcohol is likely to have a bigger impact in your 60s or 70s than it did in your 20s. Here’s why one margarita could feel like two or three. As we age, our ability to metabolize ...

Anyone who has drunk alcohol will be familiar with how easily it can lower your social inhibitions and let you do things you wouldn’t normally do. But you may not be aware that mixing certain ...