Sundarkala, a type of rustic noodle-like delicacy from Uttarakhand, was served at the recent Rashtrapati Bhavan banquet hosted in honour of European Union leaders. Here's what makes it unique.

You don’t always need an oven to enjoy tasty homemade cookies. Learn easy steps to make cookies without an oven at home using simple ingredients with this guide below.

Rice flour puris might seem intimidating if you've only ever made wheat puris, but they're honestly not that hard.

Long-time TEAM Resources columnists may have retired at the end of last month, but we’re reprinting some of their more ...

Big game, bold flavors—no meat required. These vegetarian game day recipes include nachos, Buffalo cauliflower bites, chili ...

Knoephla (“neffla”) is related to the modern German word “knopfle,” meaning “little button.” Knoephla is a type of dough that ...

In Brookline, N.H., David Schur and his daughter Jenny Lewis are keeping their family’s Swedish baking traditions alive ...

Make bakery-style crusty white bread at home with just a few ingredients. This simple recipe from Tartine's Chad Robertson ...

Moringa paratha is a winter breakfast made with drumstick leaves and whole wheat, offering natural iron, warmth, and daily energy support. Winter mornings often call for breakfasts that feel hearty ...

Avocado paratha combines mashed avocado and winter greens with whole wheat to create a balanced winter breakfast suited to post-party detox routines. Winter breakfasts often lean toward dishes that ...

The sourdough bread comprises a natural process of fermentation.It replaces commercial yeast with wild yeast and useful bacteria.This sluggish fermentation contributes to the tangy and chewiness of ...

Winter mornings in India ask for breakfasts that stay with you, meals that warm the body, steady the appetite, and keep you full long after the fog has lifted. That’s where parathas step in with quiet ...