Easy 2-ingredient chocolate truffles All you need: - 200g condensed milk - 70g cocoa powder Method: 1. Warm the condensed milk over low heat until small bubbles form (don’t let it boil). 2. Add the cocoa powder in 2 batches, stirring until smooth and thickened. 3. Transfer to a lined tray, roll flat, and freeze for 40 minutes. 4. Cut into 16 pieces, then roll into balls. 5. Toss each piece in cocoa powder until fully coated. Giving Royce’ energy—without the price tag. 🤤👌🏻✨

Easy 2-ingredient chocolate truffles