How to Trim, Slice, & Cut the Perfect Brisket
4:11
wikiHowJoshua & Jeremy George
How to Trim, Slice, & Cut the Perfect Brisket
Learn exactly how to cut a brisket against the grainAre you ready to smoke or braise a mouthwatering brisket but aren't sure how to cut such a large chunk of meat? Check out our helpful guide to how to trim a brisket that'll make the...
527.1K viewsDec 3, 2024
Brisket Recipes
How To Smoke Brisket: Texas Style - Angry BBQ
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Top videos
How to Slice Brisket With Pitmaster Aaron Franklin (With Video) - 2026 - MasterClass
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How to Slice Brisket With Pitmaster Aaron Franklin (With Video) - 2026 - MasterClass
masterclass.com
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How to cut your Brisket to get those PERFECT slices ➡️ Start by slicing the brisket in half, separating the point from the flat. Then slice the flat across the grain in 1/4" slices (thicker if the brisket is over cooked and thinner if it's undercooked). Then spin the point and cut the other way after removing the deckle fat. When cutting the point you can cut into 1/2" slices. Enjoy! #brisket #pitmaster #gmgnation #greenmountaingrills #bbq #pelletgrill #brisketslice #bbqtips | Green Mountain Gri
0:21
How to cut your Brisket to get those PERFECT slices ➡️ Start by slicing the brisket in half, separating the point from the flat. Then slice the flat across the grain in 1/4" slices (thicker if the brisket is over cooked and thinner if it's undercooked). Then spin the point and cut the other way after removing the deckle fat. When cutting the point you can cut into 1/2" slices. Enjoy! #brisket #pitmaster #gmgnation #greenmountaingrills #bbq #pelletgrill #brisketslice #bbqtips | Green Mountain Gri
FacebookGreen Mountain Grills
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Smoked Brisket
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MSNAaron Palmer | Low n Slow
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smokedmeatsunday.com
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How to Slice Brisket With Pitmaster Aaron Franklin (With Video) - 2026 - MasterClass
2:04
How to Slice Brisket With Pitmaster Aaron Franklin (With Video) - 2026 - MasterClass
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masterclass.com
How to cut your Brisket to get those PERFECT slices ➡️ Start by slicing the brisket in half, separating the point from the flat. Then slice the flat across the grain in 1/4" slices (thicker if the brisket is over cooked and thinner if it's undercooked). Then spin the point and cut the other way after removing the deckle fat. When cutting the point you can cut into 1/2" slices. Enjoy! #brisket #pitmaster #gmgnation #greenmountaingrills #bbq #pelletgrill #brisketslice #bbqtips | Green Mountain Gri
0:21
How to cut your Brisket to get those PERFECT slices ➡️ Start by slicing the brisket in half, separating the point from the flat. Then slice the flat across the grain in 1/4" slices (thicker if the brisket is over cooked and thinner if it's undercooked). Then spin the point and cut the other way after removing the deckle fat. When cutting the point you can cut into 1/2" slices. Enjoy! #brisket #pitmaster #gmgnation #greenmountaingrills #bbq #pelletgrill #brisketslice #bbqtips | Green Mountain Gri
214.2K viewsDec 11, 2022
FacebookGreen Mountain Grills
How To Slice Against The Grain and Plate a Brisket | JOY of KOSHER
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How To Slice Against The Grain and Plate a Brisket | JOY of KOSHER
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