We’ve been making this spice salt rub at home for years—and using it on everything. Chicken, veg, potatoes, meat... it just works. It’s full of flavour from the paprika and aromatic spices—and yes, it includes salt, so make sure you go easy when seasoning your chicken. Here, I’ve rubbed it all over the chicken, drizzled a little olive oil, and roasted it until golden and crispy on the outside, juicy on the inside. I’ve included the measurements in grams and teaspoons, so hopefully it works for e